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Chili

6. Easy Slow Cooker Chili

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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 1.5 pounds ground beef browned and drained
  • 1 15-ounce can kidney beans, drained and rinsed
  • 1 15-ounce can black beans, drained and rinsed
  • 2 15-ounce cans diced tomatoes, undrained
  • 1 cup beef broth
  • 2 tablespoons chili powder
  • 1 teaspoon ground cumin

Method
 

  1. Add browned beef to slow cooker.
  2. Stir in kidney beans, black beans, tomatoes, and broth.
  3. Add chili powder and cumin; stir well.
  4. Cover; cook on low 6 hours.