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6. Cookie Butter Rice Krispie Treats

This is a fun twist on a classic lunchbox treat. The cookie butter makes them extra gooey and keeps them soft for days.
Print Recipe
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 3 tablespoons butter
  • 1 package 10 oz marshmallows
  • 1/2 cup cookie butter
  • 6 cups crispy rice cereal

Method
 

  1. Melt the butter in a large pot over low heat.
  2. Add the marshmallows and stir until completely melted.
  3. Stir in the cookie butter until smooth.
  4. Remove from heat and fold in the cereal. Press into a greased 9x13 pan and let cool.