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5) Salted Caramel Brownie Mug Cake

Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 servings
Ingredients Method

Ingredients
  

  • 3 tbsp all-purpose flour
  • 2 tbsp granulated sugar
  • 1 tbsp cocoa powder
  • 1/8 tsp baking powder
  • Pinch of salt
  • 2 tbsp vegetable oil
  • 3 tbsp milk
  • 1 tbsp caramel sauce plus extra for drizzling
  • 1 tbsp chocolate chips

Method
 

  1. Mix flour, sugar, cocoa, baking powder, and salt in a microwave-safe mug.
  2. Stir in oil and milk until smooth.
  3. Fold in caramel and chocolate chips.
  4. Microwave on high for 60–75 seconds. Check; cake should look set and tender.
  5. Drizzle more caramel on top and serve warm.