Ingredients
Method
- Preheat the oven to 350 degrees Fahrenheit.
- Cream the butter and brown sugar together. Beat in the maple syrup and egg.
- Stir in the oats, flour, and baking soda.
- Fold in the crumbled bacon.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10 to 12 minutes until the edges are golden.