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5. Maple Bacon Oatmeal Cookies

Breakfast flavors in a cookie. My oldest requests these every single weekend. The bacon adds a smoky crunch that pairs perfectly with the sweet maple.
Servings: 4 servings

Ingredients
  

  • 1/2 cup unsalted butter softened
  • 3/4 cup packed brown sugar
  • 1/4 cup real maple syrup
  • 1 large egg
  • 1 1/2 cups old-fashioned oats
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 6 slices cooked bacon crumbled

Method
 

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Cream the butter and brown sugar together. Beat in the maple syrup and egg.
  3. Stir in the oats, flour, and baking soda.
  4. Fold in the crumbled bacon.
  5. Drop spoonfuls of dough onto a baking sheet.
  6. Bake for 10 to 12 minutes until the edges are golden.