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5. Fluffy Cookie Butter Pancakes

Saturday mornings call for something special. Adding cookie butter directly into the pancake batter gives them a rich, caramelized flavor.
Print Recipe
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 2 cups pancake mix
  • 1 1/2 cups water or milk
  • 1/3 cup cookie butter melted
  • Butter for the griddle

Method
 

  1. Whisk the pancake mix and liquid together in a large bowl.
  2. Gently fold in the melted cookie butter until just combined.
  3. Heat a buttered griddle over medium heat.
  4. Pour 1/4 cup of batter for each pancake and cook until bubbles form, then flip and cook until golden brown.