Ingredients
Method
- Combine cream cheese, dill, lemon zest, salt, and pepper, and mix until smooth. Adjust to taste.
- To help the cream cheese stick, make sure to dry the cucumber slices first.
- Dollop or spread about 1 teaspoon of cream cheese onto each slice.
- If you are using them, sprinkle with paprika or chives. Keep stacking and serve immediately.