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Tuscan garlic chicken

5) Creamy Tuscan Garlic Chicken (slow-cooker version)

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Servings: 4 servings
Ingredients Method

Ingredients
  

  • 2 lb boneless skinless chicken breasts
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp dried oregano
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 4 cloves garlic minced
  • 1/2 cup sun-dried tomatoes chopped
  • 2 cups fresh spinach
  • 1/2 cup grated Parmesan

Method
 

  1. Season chicken with salt, pepper, and oregano.
  2. Put the chicken in the slow cooker and add the chicken broth.
  3. Add garlic and sun-dried tomatoes on top.
  4. Cook on low for 3 hours or high for 2.
  5. Remove chicken and shred with two forks.
  6. Add the cream, spinach, and parmesan to the slow cooker.
  7. Return shredded chicken; cook another 10 minutes until spinach wilts.