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5) Creamy Chipotle Crockpot Chicken Tacos

Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 2 lbs boneless skinless chicken breasts
  • 1 cup salsa verde
  • 2 chipotle peppers in adobo chopped
  • 4 oz cream cheese cubed
  • 1 tsp cumin
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 cup chicken broth
  • Tortillas and toppings cilantro, lime, shredded cheese

Method
 

  1. Place chicken in crockpot. Sprinkle cumin, garlic powder, and salt over top.
  2. Add salsa, chopped chipotles, and chicken broth. Stir once to combine.
  3. Cook on low for 4–5 hours or high for 2–3 hours, until chicken shreds easily.
  4. Remove chicken and shred with two forks. Return to crockpot, add cream cheese, and stir until creamy.
  5. Warm tortillas, fill with chicken, and add toppings.