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5) Cajun-Spiced Green Bean Casserole

Print Recipe
Prep Time 15 minutes
Cook Time 3 minutes
Total Time 18 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 2 lbs fresh green beans trimmed and halved
  • 2 tbsp butter
  • 1 small onion diced (about 1 cup)
  • 2 cloves garlic minced
  • 8 oz mushrooms sliced
  • 1 can 10.5 oz condensed cream of mushroom soup
  • 1/2 cup milk
  • 1 tsp Cajun seasoning
  • 1/2 tsp smoked paprika
  • 1 cup crushed fried onions store-bought
  • Salt and pepper to taste

Method
 

  1. Preheat oven to 350°F. Steam or boil green beans 5-7 minutes until just tender; drain.
  2. Melt butter in a skillet over medium heat. Sauté onion 4 minutes until soft. Add garlic and mushrooms; cook 3 minutes.
  3. Stir in soup, milk, Cajun seasoning, and smoked paprika. Season with salt and pepper.
  4. Toss green beans with sauce. Transfer to a 9x13-inch baking dish. Top with crushed fried onions.
  5. Bake 20 minutes until bubbly and onions are golden. Let rest 5 minutes before serving.