Go Back

4) Greek Yogurt Berry Parfaits

Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 3 cups plain Greek yogurt 2% or nonfat
  • 2 cups mixed berries strawberries, blueberries, raspberries
  • 1/2 cup granola or toasted oats
  • 2 tbsp honey or maple syrup optional
  • 1 tsp vanilla extract
  • Zest of 1 lemon optional

Method
 

  1. Stir vanilla and honey into the yogurt until smooth.
  2. Hull and slice larger berries; keep small berries whole.
  3. Layer 1/3 yogurt, 1/3 berries, and a sprinkle of granola in 4 glasses or containers.
  4. Repeat layers once more and finish with a few berries and a pinch of lemon zest.
  5. Serve immediately or refrigerate up to 6 hours; add extra granola just before serving.