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4. Chocolate Chip Banana Muffins

Prep time: 10 minutes | Cook time: 20 minutes | Servings: 12
Print Recipe
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 3 overripe bananas mashed
  • 1/2 cup sugar
  • 1/4 cup vegetable oil
  • 1 egg
  • 1.5 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 cup semi-sweet chocolate chips

Method
 

  1. Preheat the oven to 375°F and line a muffin tin with paper liners.
  2. Mix the mashed bananas, sugar, oil, and egg in a large bowl.
  3. Stir in the flour and baking soda until just combined.
  4. Fold in the chocolate chips.
  5. Divide the batter evenly among the muffin cups.
  6. Bake for 18 to 20 minutes until a toothpick comes out clean.