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Brown sugar balsamic pork chop

4) Brown Sugar Garlic Pork Chops

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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 4 boneless pork chops
  • 1/3 cup brown sugar
  • 4 garlic cloves minced
  • 1/4 cup low-sodium soy sauce
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil

Method
 

  1. Pat chops dry; rub with pepper.
  2. Heat oil in a skillet over medium-high heat. Brown chops 2 minutes per side.
  3. Place chops in the crockpot. Mix brown sugar, garlic, and soy sauce; pour over meat.
  4. Cover; cook on LOW for 4–5 hours, until pork reaches 145°F.
  5. Spoon sauce over chops before serving. Refrigerate leftovers within two hours.