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Apple cider pork chops dump and go

3) Crockpot Pork Chops and Potatoes

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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 4 boneless pork chops
  • 1½ pounds baby potatoes halved
  • 1 cup chicken broth
  • 1 packet onion soup mix
  • 1 teaspoon garlic powder
  • ½ teaspoon black pepper
  • 1 tablespoon butter

Method
 

  1. Place potatoes in the crockpot; top with pork chops.
  2. Whisk broth, soup mix, garlic powder, and pepper; pour over everything.
  3. Dot chops with butter. Cover; cook on Low for 4 to 5 hours, or until pork reaches 145°F.
  4. Rest pork 5 minutes before serving; check potatoes with a fork.