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27. Crockpot Beef Tips and Gravy

Servings: 4 servings

Ingredients
  

  • 3 lb beef roast cut into 2-inch cubes
  • 2 packets brown gravy mix
  • 2 cups water
  • 1 teaspoon garlic powder
  • Cooked white rice

Method
 

  1. Place the beef cubes in the crockpot.
  2. Whisk the gravy mix, water, and garlic powder together. Pour over the beef.
  3. Cook on low for 7 hours. Serve the beef and gravy over hot rice.