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23. Corned Beef and Cabbage

Prep time: 10 mins | Cook time: 8 hours | Servings: 6
Print Recipe
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 3 lb corned beef brisket with spice packet
  • 4 cups beef broth
  • 1 head green cabbage cut into wedges
  • 1/2 onion chopped

Method
 

  1. Place the corned beef brisket in the slow cooker and sprinkle with the included spice packet.
  2. Add the chopped onion and pour in the beef broth.
  3. Cook on low for 6 hours.
  4. Add the cabbage wedges to the pot and cook for another 2 hours until tender.