Toss apple slices with lemon juice to stop browning. I always do this first so the kids don’t complain about brown fruit.

Arrange apples on a plate. Make it look like you tried; no one needs to know it took 90 seconds.

Drizzle honey over the apples. Save a little for dipping if kids like that.

Sprinkle walnuts and cinnamon evenly. Add dollops of yogurt or ricotta if you want creaminess.

Serve immediately or cover and chill up to 30 minutes.