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22. Cookie Butter Lava Cakes

We end the list with a showstopper. Breaking open a warm chocolate cake to find a river of melted cookie butter is the ultimate comfort food.
Print Recipe
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 1/2 cup butter
  • 4 oz semi-sweet chocolate baking squares
  • 1 cup powdered sugar
  • 2 whole eggs plus 2 egg yolks
  • 6 tablespoons all-purpose flour
  • 4 tablespoons cookie butter

Method
 

  1. Preheat your oven to 425 degrees Fahrenheit and grease four ramekins.
  2. Microwave the butter and chocolate in a bowl until melted and smooth.
  3. Whisk in the powdered sugar, then the eggs and egg yolks. Stir in the flour.
  4. Divide half the batter among the ramekins. Drop one tablespoon of cookie butter into the center of each.
  5. Cover the cookie butter with the remaining chocolate batter.
  6. Bake for 12 minutes until the edges are firm but the center is soft. Invert onto a plate and serve warm.