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Tater Tot Shepherd's Pie on a plate

21) Tater Tot Shepherd's Pie

Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 6 servings

Ingredients
  

  • 1 pound ground beef
  • 1 small onion diced
  • 1 cup beef gravy
  • 2 cups frozen mixed vegetables
  • 1 teaspoon garlic powder
  • 1 pound frozen tater tots

Method
 

  1. Brown the beef and onion in a skillet. Drain extra grease.
  2. Stir in gravy, vegetables, and garlic powder.
  3. Spread the mixture in a greased 8-inch baking dish.
  4. Add tater tots in one layer.
  5. Cool, cover, and freeze for up to 3 months.
  6. Thaw overnight before baking at 400°F for 35 to 40 minutes, until hot and crisp.