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Slow Cooker Ham Bone Soup on a plate

2) Slow Cooker Ham Bone Soup

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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 1 ham bone with meat about 2 pounds
  • 8 cups chicken broth
  • 1 cup dried navy beans rinsed
  • 2 carrots sliced
  • 2 celery stalks sliced
  • 1 small onion chopped
  • 2 garlic cloves minced
  • 1 teaspoon dried thyme
  • 1 bay leaf
  • ½ teaspoon black pepper

Method
 

  1. Add ham bone, broth, beans, carrots, celery, onion, garlic, thyme, bay leaf, and pepper to slow cooker.
  2. Cover; cook on low 8 hours until beans soften and ham pulls from bone.
  3. Remove bone and bay leaf. Shred ham; return to soup and taste for seasoning.
  4. Serve with warm bread.