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2. Cookie Butter Overnight Oats

Mornings in our house are pure chaos. Having these oats ready in the fridge saves me from serving dry cereal three days in a row.
Print Recipe
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 1 cup rolled oats
  • 1 cup milk of your choice
  • 2 tablespoons cookie butter
  • 1 tablespoon chia seeds
  • 1 tablespoon maple syrup

Method
 

  1. Divide the oats, milk, chia seeds, and maple syrup evenly between two mason jars.
  2. Stir well to combine.
  3. Drop one tablespoon of cookie butter into the center of each jar.
  4. Cover and refrigerate overnight. Stir again before eating in the morning.