Ingredients
Method
- Heat oil in a skillet over medium-high heat.
- Brown beef with onion and garlic, about 6 minutes, breaking meat into pieces as you go.
- Drain excess fat if needed.
- Stir in ketchup, bourbon, brown sugar, chipotle, Worcestershire, and paprika.
- Simmer 6 to 8 minutes until thick and glossy. Season with salt and pepper.
- Toast buns and spoon meat onto each. Add pickles or cheese if you like.