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2) Banana Oatmeal Breakfast Cookies with Walnuts

Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 2 large ripe bananas mashed
  • 1 1/2 cups rolled oats
  • 1/2 cup chopped walnuts
  • 1/4 cup honey or maple syrup
  • 1 large egg
  • 1/4 cup unsweetened applesauce
  • 1 tsp vanilla extract
  • 1/2 tsp ground cinnamon
  • 1/4 tsp salt
  • 1/4 cup raisins or chocolate chips optional

Method
 

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment.
  2. Mash bananas in a bowl; mix in honey, egg, applesauce, and vanilla until combined.
  3. Stir in oats, walnuts, cinnamon, and salt. Fold in raisins or chips if using.
  4. Drop tablespoon-sized scoops onto the sheet, flatten slightly with a spoon.
  5. Bake 12–15 minutes until edges set and tops are lightly golden. Cool on a rack.