Place the cut sweet potatoes in a bowl and add oil, salt, and paprika. Ensure that a light coating is applied to each stick.

If necessary, work in batches. Try to spread the fries into the air fryer basket so they form a single layer.

Cook for 12 -15 minutes until edge are crisp and the centers are soft at a temperature of 400°F (200°C). Make sure to shake the basket halfway through to ensure even cooking.

Add some extra salt or Parmesan and serve immediately.