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Beef pieces with brown gravy served over mashed potatoes on a white plate.

18. Slow Cooker Beef Tips and Gravy

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Prep Time 10 minutes
Cook Time 7 hours
Total Time 7 hours 10 minutes
Servings: 5 servings
Ingredients Method

Ingredients
  

  • 1.5 pounds beef stew meat
  • 1 10.5-ounce can cream of mushroom soup
  • 1 packet brown gravy mix
  • 1 cup beef broth
  • 1/2 cup water
  • Mashed potatoes for serving

Method
 

  1. Place stew meat in crockpot.
  2. Whisk soup, gravy mix, broth, and water in a bowl.
  3. Pour gravy mixture over beef.
  4. Cover; cook on low 7 hours, until very tender.
  5. Serve beef and gravy over warm mashed potatoes.