Go Back

18) Chicken Parmesan Casserole

Print Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 2 cups cooked penne
  • 2 cups cooked chicken chopped
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella
  • ½ cup grated Parmesan
  • 1 cup Italian-seasoned breadcrumbs
  • 2 tablespoons melted butter

Method
 

  1. Heat the oven to 375°F. Grease a 9-by-13-inch baking dish.
  2. Mix the pasta, chicken, and marinara in the dish. Sprinkle the mozzarella and Parmesan over the top.
  3. Stir the breadcrumbs with melted butter, then scatter them over the cheese.
  4. Bake for 25 minutes, until hot and golden. Let it rest for five minutes so nobody burns their mouth in the rush to eat.