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17. Slow Cooker Beef Tips and Gravy

Prep time: 10 min | Cook time: 7 hr | Total time: 7 hr 10 min | Servings: 5
Print Recipe
Prep Time 10 minutes
Cook Time 7 hours
Total Time 7 hours 10 minutes
Servings: 5 servings
Ingredients Method

Ingredients
  

  • 1.5 pounds beef stew meat
  • 1 10.5-ounce can cream of mushroom soup
  • 1 packet brown gravy mix
  • 1 cup beef broth
  • 1/2 cup water
  • Mashed potatoes for serving

Method
 

  1. Place the stew meat into the crockpot.
  2. In a bowl, whisk together the cream of mushroom soup, brown gravy mix, beef broth, and water.
  3. Pour the gravy mixture over the beef.
  4. Cover and cook on low for 7 hours until the meat is very tender.
  5. Serve the beef and gravy over warm mashed potatoes.