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17. Mushroom Gravy Beef Roast

Servings: 4 servings

Ingredients
  

  • 3 lb beef roast
  • 1 packet brown gravy mix
  • 1 can 10.5 oz cream of mushroom soup
  • 1 cup sliced fresh mushrooms
  • 1 cup water

Method
 

  1. Place the roast in the crockpot and top with fresh mushrooms.
  2. Whisk the gravy mix, mushroom soup, and water together. Pour over the meat.
  3. Cook on low for 8 hours. Slice the beef and serve with the gravy.