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16) Ground Beef Fried Rice

Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 1 pound ground beef
  • 4 cups cooked rice
  • 2 eggs
  • 1 cup frozen peas and carrots
  • 3 tablespoons soy sauce
  • 2 tablespoons cooking oil
  • 2 green onions sliced

Method
 

  1. Heat 1 tablespoon oil in a large skillet.
  2. Cook the beef until browned. Drain extra grease.
  3. Push the beef aside. Add the remaining oil and crack in the eggs.
  4. Scramble the eggs, then stir them into the beef.
  5. Add the vegetables and rice. Cook for 5 minutes.
  6. Stir in soy sauce and green onions. Serve hot.