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16. Green Chile Chicken

Prep time: 5 mins | Cook time: 6 hours | Servings: 6
Servings: 4 servings

Ingredients
  

  • 2 lbs chicken breasts
  • 1 jar 16 oz salsa verde
  • 1 can 4 oz diced green chiles
  • 1 tsp cumin
  • 1/2 cup sour cream

Method
 

  1. Place the chicken in the crockpot.
  2. Pour the salsa verde, green chiles, and cumin over the top.
  3. Cook on low for 6 hours.
  4. Shred the chicken, then stir in the sour cream until well combined.