Go Back
Dulce de leche spread on toast on a plate

16) Dulce de leche spread on toast

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings: 2 servings
Ingredients Method

Ingredients
  

  • 4 slices bread your choice
  • 1/2 cup dulce de leche store-bought or homemade
  • 1 tbsp butter optional
  • Pinch of sea salt optional
  • Fresh fruit for topping banana slices or berries, optional

Method
 

  1. Toast bread until lightly browned and a little crunchy.
  2. Butter warm toast, if using.
  3. Spread 2 tbsp dulce de leche on each slice with a knife.
  4. Add a pinch of sea salt or banana slices, if desired.
  5. Serve immediately while crisp.