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15) Orange-Miso Glazed Wings with Ginger

Print Recipe
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 2 lbs chicken wings tips removed and split
  • 1/3 cup orange juice freshly squeezed if possible
  • 2 tbsp white miso paste
  • 2 tbsp soy sauce
  • 2 tbsp honey or maple syrup
  • 1 tbsp rice vinegar
  • 1 tbsp grated fresh ginger
  • 2 cloves garlic minced
  • 1 tbsp neutral oil canola or vegetable
  • 1 tsp sesame oil optional
  • Sesame seeds and sliced scallions for garnish
  • Salt and pepper to taste

Method
 

  1. Pat wings dry, season lightly with salt and pepper, and toss with oil.
  2. Arrange wings on a baking sheet and roast at 425°F (220°C) for 30–35 minutes, flipping halfway, until crisp.
  3. Whisk orange juice, miso, soy, honey, vinegar, ginger, garlic, and sesame oil in a small saucepan.
  4. Simmer glaze over medium-low heat 4–6 minutes until slightly thickened. Taste and adjust seasoning.
  5. Toss roasted wings in warm glaze or brush glaze onto wings, then broil 1–2 minutes for a sticky finish.
  6. Garnish with sesame seeds and scallions before serving.