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15. Cookie Butter Blondies

These blondies are dense, chewy, and packed with flavor. I usually bake a batch on Sunday to pack in school lunches throughout the week.
Print Recipe
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 1/2 cup melted butter
  • 1 cup brown sugar
  • 1 large egg
  • 1/2 cup cookie butter
  • 1 cup all-purpose flour

Method
 

  1. Whisk the melted butter and brown sugar together until smooth.
  2. Beat in the egg and the cookie butter.
  3. Stir in the flour until just combined.
  4. Spread the batter into a greased 8x8 pan and bake at 350 degrees Fahrenheit for 25 minutes.