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15) Chicken Crescent Roll Casserole

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings

Ingredients
  

  • 2 cups cooked shredded chicken
  • 1 can 10.5 ounces cream of chicken soup
  • 4 ounces cream cheese softened
  • ½ cup chicken broth
  • 1 cup shredded cheddar cheese
  • 1 tube 8 ounces crescent roll dough
  • ½ teaspoon garlic powder
  • Salt and pepper to taste

Method
 

  1. Heat oven to 375°F; grease a 9-by-13-inch baking dish.
  2. Mix chicken, soup, cream cheese, broth, garlic powder, salt, pepper, and half the cheddar.
  3. Spoon into dish; top with remaining cheese.
  4. Separate crescent dough into triangles; arrange over filling.
  5. Bake 25 to 30 minutes, until rolls are golden and filling bubbles.