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BBQ Pulled Pork Sandwiches on a plate

15) BBQ Pulled Pork Sandwiches

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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Ingredients Method

Ingredients
  

  • 2 pounds boneless pork shoulder
  • 1 cup barbecue sauce
  • 1/2 cup chicken broth
  • 1 tablespoon brown sugar
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 8 sandwich buns

Method
 

  1. Add pork, broth, brown sugar, garlic powder, paprika, and salt to a freezer bag. Freeze flat.
  2. Thaw overnight in the fridge.
  3. Pour everything into a slow cooker. Cook on low for 8 hours.
  4. Shred the pork with two forks.
  5. Stir in barbecue sauce, then serve on buns.