Ingredients
Method
- Heat the oven to 350°F and line two baking sheets with parchment.
- Beat the butter and both sugars until creamy. Mix in the eggs and peppermint extract.
- Stir in the flour, baking soda, and salt. Fold in the chocolate chips and chopped Oreos.
- Scoop tablespoon-size portions onto the sheets. Bake for 10 to 12 minutes, then cool on the pans for 5 minutes.
