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Cookie butter ice cream sandwich

14. Cookie Butter Ice Cream Sandwiches

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Servings: 4 servings
Ingredients Method

Ingredients
  

  • 12 graham cracker squares
  • 1/2 cup cookie butter
  • 1 pint vanilla ice cream slightly softened

Method
 

  1. Spread a thin layer of cookie butter on one side of all 12 graham crackers.
  2. Place a scoop of vanilla ice cream on six crackers.
  3. Top with remaining crackers; press gently.
  4. Wrap each sandwich in plastic wrap; freeze at least two hours.