Go Back
Cajun spiced chicken and rice

14. Cajun Spiced Chicken and Rice

Servings: 4 servings

Ingredients
  

  • 1 lb boneless skinless chicken breasts diced
  • 1/2 lb smoked sausage sliced
  • 1 cup uncooked white rice
  • 2 cups chicken broth
  • 1 green bell pepper diced
  • 1/2 cup yellow onion diced
  • 1 tablespoon Cajun seasoning

Method
 

  1. Heat oven to 375 degrees Fahrenheit; grease a 9x13 dish.
  2. Spread uncooked rice in bottom.
  3. Top with chicken, sausage, pepper, and onion.
  4. Whisk broth and Cajun seasoning in a small bowl; pour over meat and vegetables.
  5. Cover tightly with foil; bake 40 minutes or until rice is tender and liquid absorbed.
  6. Fluff with a fork; serve.