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13. S'mores Graham Cracker Cookies

No campfire required for these gooey treats. The crushed graham crackers right in the dough give it an authentic flavor.
Print Recipe
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 1/2 cup unsalted butter softened
  • 3/4 cup packed brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup finely crushed graham crackers
  • 1/2 teaspoon baking soda
  • 3/4 cup semi-sweet chocolate chunks
  • 1/2 cup mini marshmallows

Method
 

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Cream the butter and brown sugar. Beat in the egg and vanilla.
  3. Stir in the flour, crushed graham crackers, and baking soda.
  4. Fold in the chocolate chunks and mini marshmallows.
  5. Drop rounded tablespoons of dough onto a baking sheet. Leave plenty of room because the marshmallows will spread.
  6. Bake for 9 to 11 minutes. Let cool on the pan so the marshmallows can set.