Go Back

13) Hummus and carrot dippers

Prep Time 8 minutes
Total Time 8 minutes
Servings: 4 servings

Ingredients
  

  • 1 cup store-bought or homemade hummus
  • 3 cups of large carrots cut into sticks and peeled
  • 1 tbsp olive oil optional
  • Pinch of smoked paprika or cumin optional

Method
 

  1. Place the hummus in a shallow bowl so the carrots can be stood up. Kids tend to enjoy that.
  2. If you'd like to make the carrot sticks a bit fancier you could toss them with olive oil and a little salt. If you want simpler prep you can totally skip the oil.
  3. Paprika or cumin can be added to the hummus as a little extra boost in flavor. Let the kids dip and go.