Ingredients
Method
- Cook the sausage and scramble the eggs. Let both cool for 10 minutes.
- Place one sausage patty, one portion of egg, and one cheese slice between two waffles.
- Wrap each sandwich tightly in foil, then place the wrapped sandwiches in a freezer bag.
- Freeze for up to 2 months.
- To serve, unwrap one sandwich and microwave it for 1 minute. Flip it and heat for 30 to 60 seconds, until hot throughout.
- Let it rest for 1 minute before handing it to a child.