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13) Everything-Bagel Puff Pastry Bites with Lox

Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 1 sheet frozen puff pastry thawed (about 9x9 in), cut into 24 squares
  • 4 oz cream cheese softened
  • 2 tbsp sour cream or Greek yogurt
  • 1 tbsp finely chopped chives
  • 1 tbsp everything bagel seasoning plus extra for sprinkling
  • 4 oz smoked salmon lox, sliced into small pieces
  • Lemon wedges for serving
  • Optional: capers thinly sliced red onion

Method
 

  1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment.
  2. Mix cream cheese, sour cream, chives, and 1 tbsp everything seasoning until smooth.
  3. Place puff pastry squares on the sheet and prick centers lightly with a fork.
  4. Bake 12–15 minutes until puffed and golden; let cool slightly.
  5. Dollop about 1 tsp of the cream cheese mix on each square.
  6. Top with a small piece of lox, a sprinkle of everything seasoning, and optional capers or onion.
  7. Serve with lemon wedges for squeezing.