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13) Cheesy broccoli and tater tot egg casserole

Print Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 8 servings
Ingredients Method

Ingredients
  

  • 1 32 oz bag frozen tater tots
  • 4 cups fresh broccoli florets chopped
  • 8 large eggs
  • 1 cup milk
  • 2 cups shredded sharp cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tbsp olive oil

Method
 

  1. Preheat oven to 375°F. Grease a 9x13-inch baking dish with olive oil.
  2. Spread frozen tater tots in an even layer in the dish.
  3. Steam or microwave broccoli until just tender, then scatter over tots.
  4. Whisk eggs, milk, salt, and pepper. Stir in cheddar and half the Parmesan.
  5. Pour egg mixture over tots and broccoli. Press tots down slightly.
  6. Sprinkle remaining Parmesan on top.
  7. Bake 35–40 minutes until eggs set and top is golden. Let rest 5 minutes before slicing.