Ingredients
Method
- Preheat oven to temperature on brownie mix box. Grease a 9-inch pie dish or small baking pan.
- Prepare brownie batter following box directions and spread evenly in prepared dish.
- Sprinkle chocolate chips over batter, then top with marshmallows.
- Mix graham crumbs with melted butter until clumpy; sprinkle over marshmallows.
- Bake 20–25 minutes until marshmallows are golden and center is set. Cool 5 minutes before scooping.
- Sprinkle with sea salt if using and serve warm with extra graham crackers.