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12) Pork Chops with Stuffing

Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 4 boneless pork chops 1 inch thick
  • 1 box 6 ounces seasoned stuffing mix
  • 1 cup chicken broth
  • 1 can 10.5 ounces cream of chicken soup
  • 1/2 cup diced onion
  • 2 tablespoons melted butter
  • 1/2 teaspoon dried sage
  • 1/4 teaspoon black pepper

Method
 

  1. Spray the crockpot with cooking spray. Place the pork chops inside and season with pepper.
  2. Mix the stuffing, broth, soup, onion, butter, and sage in a bowl.
  3. Spoon the mixture over the pork chops. Cover and cook on LOW for 4 to 5 hours, until the pork reaches 145°F.
  4. Let the chops rest for 5 minutes. Refrigerate leftovers within two hours.