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12. Cheesy Broccoli Tortellini Soup

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Servings: 4 servings
Ingredients Method

Ingredients
  

  • 3 cups chicken broth
  • 2 cups small broccoli florets
  • 1 cup whole milk
  • 1 1/2 cups shredded sharp cheddar cheese
  • 1 10-ounce package cheese tortellini

Method
 

  1. Boil broth in a medium pot; add broccoli and cook 5 minutes.
  2. Stir in tortellini; cook another 5 minutes.
  3. Reduce heat to low; slowly stir in milk and cheddar.
  4. Stir continuously until cheese melts completely and soup is creamy. Do not boil.