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11) Taco-Stuffed Sweet Potatoes

Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings: 4 servings

Ingredients
  

  • 4 medium sweet potatoes
  • 1 pound ground beef
  • 1 packet taco seasoning
  • 1/2 cup water
  • 1 cup shredded cheddar cheese
  • 1/2 cup salsa
  • 1/4 cup sour cream

Method
 

  1. Heat the oven to 425°F. Pierce the sweet potatoes and bake them for 45–50 minutes.
  2. Brown the beef in a skillet over medium heat. Drain excess grease.
  3. Stir in taco seasoning and water. Simmer for 5 minutes.
  4. Split the potatoes and fluff the centers with a fork.
  5. Fill each potato with beef, cheese, salsa, and sour cream.