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Salted caramel apple pie cookie

11. Salted Caramel Apple Pie Cookies

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Servings: 4 servings
Ingredients Method

Ingredients
  

  • 1/2 cup unsalted butter softened
  • 3/4 cup packed brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/2 cup finely diced peeling baking apples like Granny Smith
  • 1/4 cup thick caramel sauce
  • Flaky sea salt for sprinkling

Method
 

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Cream butter and brown sugar; add egg and vanilla.
  3. Mix in flour and cinnamon.
  4. Gently fold in finely diced apples.
  5. Drop spoonfuls onto a baking sheet.
  6. Bake 12 to 14 minutes.
  7. Cool; drizzle with caramel and sprinkle lightly with flaky sea salt.