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11. Potato Chip Chocolate Drop Cookies

Prep Time 15 minutes
Cook Time 12 minutes
Total Time 32 minutes
Servings: 4 servings

Ingredients
  

  • 1/2 cup unsalted butter softened
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup crushed plain potato chips
  • 1 cup semi-sweet chocolate chips

Method
 

  1. Preheat oven to 350 degrees Fahrenheit; line a baking sheet with parchment.
  2. Cream butter and both sugars in a large bowl until light and fluffy.
  3. Beat in egg and vanilla.
  4. Stir in flour and baking soda until just combined.
  5. Gently fold in crushed potato chips and chocolate chips.
  6. Drop rounded tablespoons onto prepared sheet.
  7. Bake 10 to 12 minutes, until edges are golden brown. Cool on pan 5 minutes; transfer to wire rack.