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11) No-Bake Philadelphia Whipped Filling

Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Ingredients Method

Ingredients
  

  • 16 oz 450 g Philadelphia cream cheese, softened
  • 1 cup 240 ml heavy cream, cold
  • 1 cup 120 g powdered sugar, sifted
  • 1 tsp vanilla extract
  • 2 tbsp cream cheese or sour cream optional, for tang
  • Pinch of salt

Method
 

  1. Beat softened cream cheese until smooth in a large bowl.
  2. Add powdered sugar, vanilla, and optional tang ingredient; mix until combined.
  3. In a separate bowl, whip cold heavy cream to soft peaks.
  4. Fold whipped cream gently into the cream cheese mixture until airy and uniform.
  5. Spoon into crusts or ramekins; chill at least 2 hours to set.