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11) Campbell's-Style Green Bean Casserole (Made from Scratch)

Print Recipe
Prep Time 15 minutes
Cook Time 1 minute
Total Time 16 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 2 tbsp butter
  • 1 small onion diced
  • 8 oz mushrooms sliced
  • 3 tbsp all-purpose flour
  • 1 cup chicken or vegetable broth
  • 1 cup milk
  • 1 tsp soy sauce
  • 2 cans 14.5 oz each green beans, drained
  • 1 1/2 cups crispy fried onions store-bought
  • Salt and pepper to taste

Method
 

  1. Preheat oven to 350°F. Melt butter in a skillet over medium heat.
  2. Cook onion and mushrooms until soft, about 5 minutes. Stir in flour and cook 1 minute.
  3. Whisk in broth and milk. Add soy sauce. Cook until sauce thickens, 3-5 minutes.
  4. Stir in green beans and half the fried onions. Season with salt and pepper.
  5. Transfer to a 2-quart baking dish. Top with remaining onions.
  6. Bake 20 minutes until bubbly and onions are golden.